This legendary salad may trick minds of its fans with its name that seems to have appeared after Julius Caesar, but you are not so blind to think so, aren't you? However, even then the origin of the well-known salad still stays vague and unclear.

According to the most realistic version, the salad was first cooked by an American chef of Italian ancestry (what a coincidence!) Caesar Cardini who presented to hungry audience his culinary triumph made of fresh cos-salad, small pieces of Parmesan cheese, cut eggs, crispy croutons and olive oil as a flavor. The dish was so simple and tasty, that its creator and his café soon became famous in America and then all over the world.

It's evident that there were some other people who claimed of the Caesar Salad's creation. For example, Livio Santini who worked at "Caesar's Place" (Caesar Cardini's cafe) has alleged repeatedly that he cooked the salad at the age of eighteen according to his mother's recipe while Cardini just arrogated the formula.
Anyway, now we have no idea how to solve the mystery of Caesar's salad origin. All that's left for us is to enjoy the taste of the legendary salad and be grateful to its creator for such an opportunity.