The German laws regulating alcohol use and sale are mostly focused on youth protection. In contrast to many other countries, the legislation is not designed to keep young people away from alcohol completely, but rather to teach them an appropriate approach to alcohol consumption.

This results in three different drinking ages depending on the type of alcoholic beverage and circumstances:

At 14 - minors are allowed to consume and possess undistilled (fermented) alcoholic beverages, such as beer and wine in public places, bars or restaurants, as long as they are in the company and have the permission of a Custodial Person.

At 16 - minors are allowed to consume and possess undistilled (fermented) alcoholic beverages, such as beer and wine in public places, bars or restaurants without their parents or a Custodian.

At 18 - having become adults, people are allowed access to distilled spirits, beverages containing distilled spirits, and food products containing non-negligible amounts of distilled spirits.

Under the Protection of Young Persons Act selling, furnishing and supplying alcoholic beverages in licensed premises, at points of sales or elsewhere in public by a person over the age of 18 years to a person under the required age limits is considered a misdemeanor. Violation can result in fines up to €50,000.

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