Dramatic way of making the Japanese dessert "mochi"
Traditionally, the process of cooking is associated with slow motions and calm atmosphere. Quizzclub team was very surprised to find an aggressive way of making desserts.
The video is enclosed - come and see!
Mochi is a Japanese rice cake made of sticky rice dough. The process of making Mochi is called Mochitsuki:
1. The sticky rice is steamed or steeped for a night.
2. Then the rice is pounded for sometime by a wooden hammer. At least two men are needed for this: the second one waters the dough and mixes it with hands.
3. Finally, the dough becomes chewy and ready to be shaped as a cake.
How do you find this article? Do you know any other aggressive ways of making food? Tell us what you think!
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