Julia Child is probably best known for bringing French cuisine into America’s mainstream. But, few know that she had a dynamic career as an intelligence officer before she became a cooking icon.

Soon after the United States entered World War II, Julia felt the need to serve her country. Too tall to join the military (she was 6’2”), Julia volunteered her services to the Office of Strategic Services (OSS), which was the forerunner of today’s Central Intelligence Agency. She was one of 4,500 women who served in the OSS.

Julia then worked with the OSS Emergency Sea Rescue Equipment Section, where she helped develop shark repellent. The repellent was a critical tool during WWII, and was coated on explosives that were targeting German U-boats. Before the introduction of the shark repellent, curious sharks would sometimes set off the explosives when they bumped into them.

More Info: www.biogaphy