In addition to lace what else did the French town of Chantilly give its name to?

Chantilly is a commune in the Oise department in the valley of the Nonette in the Hauts-de-France region of northern France. Surrounded by Chantilly Forest, the town of 11,000 inhabitants falls within the metropolitan area of Paris.

Chantilly is also home to the Living Museum of the Horse, with stables built by the Princes of Condé. It is considered one of the more important tourist destinations in the Paris area. Chantilly gave its name to Chantilly cream and to Chantilly lace.

The invention of crème Chantilly is often credited incorrectly, and without evidence, to François Vatel, maître d'hôtel at the Château de Chantilly in the mid-17th century. But the name Chantilly is first connected with whipped cream in the mid-18th century, around the time that the Baronne d'Oberkirch praised the "cream" served at a lunch at the Hameau de Chantilly—but did not say what exactly it was, or call it Chantilly cream.

The names "crème Chantilly", "crème de Chantilly", "crème à la Chantilly", or "crème fouettée à la Chantilly" only become common in the 19th century. In 1806, the first edition of Viard's Cuisinier Impérial mentions neither "whipped" nor "Chantilly" cream, but the 1820 edition mentions both.