What is the main food of leatherback sea turtle?
The leatherback sea turtle ('Dermochelys coriacea'), sometimes called the lute turtle or leathery turtle is the largest of all living turtles and is the fourth-heaviest modern reptile behind three crocodilians. It is the only living species in the genus 'Dermochelys' and family 'Dermochelyidae'. It can easily be differentiated from other modern sea turtles by its lack of a bony shell, hence the name. Instead, its carapace is covered by skin and oily flesh.
Adult 'D. coriacea' turtles subsist almost entirely on jellyfish. Due to their obligate feeding nature, leatherbacks help control jellyfish populations. Leatherbacks also feed on other soft-bodied organisms, such as tunicates and cephalopods.
Pacific leatherbacks migrate about 6,000 mi (9,700 km) across the Pacific from their nesting sites in Indonesia to eat California jellyfish. One cause for their endangered state is plastic bags floating in the ocean. Pacific leatherback sea turtles mistake these plastic bags for jellyfish; an estimated one-third of adults have ingested plastic. Plastic enters the oceans along the west coast of urban areas, where leatherbacks forage, with Californians using upward of 19 billion plastic bags every year.
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