What year was the Franco-American canned pasta called "SpaghettiOs" introduced?

SpaghettiOs is an American brand of canned ring-shaped pasta pieces that are always in tomato sauce. It is marketed to parents as "less messy" than regular spaghetti. More than 150 million cans of SpaghettiOs are sold each year. They are sold in tomato sauce and with additions including meatballs, pieces of processed meat resembling hot dog slices, beef-filled ravioli, and calcium-fortified spaghetti.

While SpaghettiOs is a trade name, the equivalent food made by various manufacturers is available in many countries as 'spaghetti hoops', 'spaghetti loops', or 'spaghetti rings'

SpaghettiOs ring-shaped canned pasta was introduced in 1965 by the Campbell Soup Company under the Franco-American brand. SpaghettiOs were introduced nationally without test marketing and with television advertising using the tag line "the neat round spaghetti you can eat with a spoon" and the jingle "Uh-Oh! SpaghettiOs"

Ingredients of SpaghettiOs Original are: water, tomato puree (water, tomato paste), enriched pasta (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), high-fructose corn syrup, contains less than 2% of: salt, enzyme modified cheddar cheese (cheddar cheese [cultured milk, salt, enzymes, calcium chloride], water, disodium phosphate, enzymes), vegetable oil (corn, canola, and/or soybean), enzyme modified butter, skim milk, beta carotene for color, citric acid, paprika extract, flavoring.