Where will you find Ithaa Undersea, an underwater restaurant?

One of the most iconic underwater structures in the world is the world’s first underwater restaurant, Ithaa Undersea, 5 meters beneath ocean level in Conrad Rangali Island, Maldives. It is a very acclaimed restaurant; and, Ithaa Undersea has been noted in the various media as "the main undersea restaurant of its kind on the planet". The seating capacity of the restaurant is 14 (Dinner priced at $400 USD per person).

Its supper menu is viewed by experts as exceptional with extravagant add-ins, for example, caviar, lobster, or foie gras. The lunch menu is lighter and the wine rundown offers a definitive of wines: champagne. So as a once-in–a-lifetime experience to dine underwater, viewing the fish swimming by, people seem to consistently enjoy it. They fully appreciate the mixed drink hour, lunch, and supper periods upon reservation, which also have advanced European dishes which are served.

Now, the estimated total life expectancy of this restaurant is twenty years (2004 - 2025).